About Us

The idea for a healthy casual dining concept in Boulder, Colorado was born in 1977 when the Turley family opened a Good Earth franchise on the corner of 18th and Pearl. Shortly thereafter the family decided they could do a better job operating in a non-franchise format calling it "The Harvest Restaurant and Bakery". This began the long history of the Turley family running a 'better for you' restaurant in Boulder that has continued for more than 30 years.

The concept 'better for you naturally' providing healthier style eating, serving foods you’re familiar with. We do this by offering a widely varied selection from vegan to meat and potatoes, breakfast all day, a Mexican menu and an ever expanding gluten free selection. We are the choice for casual-anytime-dining that can cater to the needs of all those in your party. Turley’s takes pride in presenting moderately priced food in an inviting atmosphere, with a focus on customer service and attention to detail. These cornerstones of our restaurant have made us a Boulder institution for locals and visitors alike.

As the Turley family continues their tradition into the third generation – we look forward to the future as the healthier for you lifestyle heads into exciting times. As more and more meats that have never been fed growth hormones or antibiotics along with a growing availability of organic foods come to the market.

Our goal continues to be to serve you, our guest, the best products available in a welcoming and comfortable atmosphere.